The number of people with food allergies in the U.K. has more than doubled since 2008, with the largest increase seen in young children. In a new analysis, researchers from Imperial College London ...

A systematic review and meta-analysis of 28 cohort-based studies found a weak but statistically significant association ...

More than 80 million Americans experience seasonal allergies each year.

Complaining about your allergies online might provide valuable data to researchers. Over 25% of Americans experience seasonal allergies, but how the prevalence of seasonal allergies varies across ...

It is possible to develop new allergies as an adult. This can include food allergies and seasonal allergies, such as a pollen allergy. Allergies are often present from childhood, but new allergies can ...

According to analysis of four large national health surveys by two U.S. researchers of the Centers for Disease Control and Prevention (CDC), nearly 4% of children in the United States have food ...

One of the most common food allergies worldwide is peanut allergy, a potentially chronic and life-long condition in which the immune system identifies even small amounts of peanut as harmful. 1 In the ...

Attribution researches the influence of climate change on local weather and impacts. We issues alerts in many instances when the Climate Shift Index identifies a notable extreme weather event around ...

No cure is available, so children and their families must strictly avoid peanuts in order to prevent reactions. Yet, even with careful avoidance, inadvertent exposures to peanut can occur. According ...

As the year progresses, grasses will emerge and their pollen will cause symptoms through most of the summer – typically April to July. Then ragweed and other weeds release pollen that causes symptoms ...

New version evolves SnackPro from single-user allergy scanner into a personalized food safety and nutrition companion for the whole household WILMINGTON, Del.--(BUSINESS WIRE)--SnackPro®, the ...