The United States Department of Agriculture forecasted that Americans will consume 5.3 billion pounds of canola oil in 2025, and consumers are still unaware of its health risks. Kick canola to the ...

Are you looking to reduce your oil consumption in the kitchen without sacrificing flavor or texture? Finding the right ...

The intricate artistry of student cooking is one of the distinct hobbies through which Georgetown University students differentiate themselves on the hilltop. Withdrawing from a meal plan and choosing ...

Cooking for the holiday season shouldn't be an additional stressor if you're working around food allergies or specific diets. With the increased availability of meatless and plant-based alternatives, ...

Roasted chicken is a dish that can be a weeknight go-to, a special occasion centerpiece, or the foundation of bagged lunch staples from sandwiches to salads. But if you ever find yourself in a ...

We've got the best alternatives, along with tips on how to use them. If you’ve ever worked your way through a recipe only to realize you’re missing the cooking sherry that’s called for, you’re not ...

Cooking with gas isn’t the only way. Electric and induction cooking can offer some distinct advantages, experts say. By Christine Chung Gas stoves, long beloved by cooks, have begun to seem like ...

CHICOPEE, Mass. (WWLP) – Turkey is one of the most important parts of Thanksgiving, but what are some ways to cook a turkey? If this is your first Thanksgiving cooking a turkey, Six Sisters Stuff has ...