If you love apple pie and your family loves French toast, combine the two for a mouth-watering breakfast treat. This apple pie French toast casserole shared by Angela Latimer, a Minnesota-based ...

There's something so comforting about warm apples covered in cinnamon. It's such a familiar combination that it's easy to overlook its potential for reinvention. While stuffed french toast is sort of ...

Apple-caramel French toast combines the warm comfort of French toast with a rich, sweet apple and caramel topping. This easy ...

This breakfast is simply apple slices dipped in an egg mixture and sauteed until soft and yummy. In a shallow bowl, whisk together egg, almond milk, cinnamon, and vanilla. Dip each apple slice in the ...

A delicious idea for breakfast, this apple french toast stratta is winner. I like to top it with honey, syrup or your favorite jams/jelly. 1) Preheat your oven to 350 degree’s. 2) Spray a 9x13 baking ...

CINCINNATI (FOX19) -This mouth watering Apple Pie French Toast Bake is an excellent dish to make for those who want skip eating out this Mother’s Day. Butter an eight by eight casserole dish-set aside ...

In case you hadn't noticed by Chef Frank Terranova's recipes in recent weeks, we're in the heart of apple season here in Southern New England. I love apples, in fact I live by the old adage an apple a ...

Preheat the oven to 350 degrees. Butter the bottom and sides of a 9x13 pan. Put the bread chunks in the pan. In a large bowl, beat the eggs. Stir in the milk, sugar, and cinnamon. Pour egg mixture ...

Baked French toast is a good choice for the holidays when you want a comforting breakfast but don’t have a lot of time. Maple syrup cooks right into the egg-soaked bread for a rich flavor, while sugar ...

Add apple slices, brown sugar, and butter in a medium sauce pan. Cook over medium high heat until brown sugar has dissolved and butter has melted. Add 1/2 teaspoon vanilla and 1/2 teaspoon cinnamon ...

In a large skillet over medium heat, melt butter. Add apples and ¼ teaspoon nutmeg and cook until apples begin to brown, about 5 minutes. Add 2 tablespoons water and granulated sugar; stir to coat ...