Don’t miss out on these fresh zucchini recipes this year. In case you’ve missed it, these are all the new dishes we’ve published since last summer, featuring nutritious zucchini in highly-rated ...

We've pulled together our best zucchini recipes of all time. These mains, sides and baked goods are recipes that we could make again and again (and we do!). You'll love these zucchini-packed recipes ...

Welcome to our collection of the 25 best zucchini recipes! Whether you’re a zucchini fan or just looking for new ways to use up your summer squash, this list has something for everyone. Zucchini is a ...

Today, we’re talking about zucchini–those vibrant green gems that we sometimes just don’t know what to do with. If you’ve got a garden full of them, let us help! We’ve got 21 of the best zucchini ...

This Barefoot Contessa recipe is a great way to use up a lot of zucchini. It calls for two pounds, which is roughly four zucchini. Garten starts by cooking onions for about 20 minutes. Then she adds ...

Try out a Barefoot Contessa make-ahead recipe with Ina Garten’s Baked Spinach and Zucchini. The unofficial queen of making meals in advance — the celebrity chef has an entire cookbook on the subject — ...

Ejjeh is a traditional omelette made with eggs, herbs, spices and that soft zucchini flesh that would otherwise go to waste.

Zucchini is a summertime staple. And with just one simple technique and three ingredients— zucchini, salt and oil — you can transform the crisp vegetable into a tender, perfectly caramelized side dish ...

You don’t need an expensive new piece of equipment, or an obscure ingredient you have to hunt for. You just need a fresh way of preparing an old favorite. In "One Way," we’ll revisit classic ...