Chow mein is one of the most recognizable Chinese noodle dishes, yet its best versions rely on precision rather than ...

Chop suey. Egg foo yung. Chow mein. Cantonese food has gotten a bad name from all those takeout foods Americans have been offered. Those dishes are not really Cantonese cooking at all, says Paul Fong, ...

I first encountered Minnesota-style chow mein in 1974 at a Chinese restaurant, long defunct, in downtown Minneapolis. I had newly arrived from Seattle, where chow mein, prepared with fresh vegetables ...

Have you ever seen a recipe title and thought: Say, what? Then, considered the source and immediately wanted to try it? That’s how I felt when I came across Sheet Pan Chow Mein in Hetty McKinnon’s ...