A research team led by professor Qian Peiyuan, chair professor in the Department of Ocean Science at The Hong Kong University ...

In a handful of animals, tumors can be transmitted like infectious diseases or parasites, defying science’s tidy definitions ...

Audrey Morgan is a senior editor at Food & Wine with over eight years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her work has ...

“Many expected that giant clam populations would be in sharp decline, especially near populated islands,” said Paolo Marra-Biggs, lead author of the study and HIMB PhD student. “Instead, we found that ...

Snorkeling amid the tree-tangled rock islands of Ngermid Bay in the western Pacific nation of Palau, Alison Sweeney lingers at a plunging coral ledge, photographing every giant clam she sees along a ...

This article is for people who have been going to the gym for less than a year, are currently losing weight, and are eating ...

Think of the inhabitants of a coral reef, and chances are you'll think of a giant clam, the largest aquatic mollusc on Earth at up to 250 kilograms and a meter long. But despite its size and fame, the ...

You need a permit. Look for bubbles and indentations in the mud. By Jaime Lowe “You always need a permit in order to shellfish,” says Karen Johnson, a commercial shell fisherman who also sells clams ...