Editor’s note: High altitude makes cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

Got a favorite candy bar? If “Mounds” comes to mind, you’ll like these Coconut Meringues. Light and airy, with a chewy coconut center and a dark chocolate glaze that contrasts perfectly with the ...

These tasty treats by Dot Skofronick were an early favorite of the judges in the 12 Days of Cookies Contest. Soft and chewy with a sweet jam center, these delicious bars are sure to delight the ...

These bar cookies are everything! They are loaded with texture, flavor and just enough salt to make them addictive. They are packed full of pecans, toffee bits, chopped white chocolate and dried ...

Dear SOS: Prior to visiting the Huntington Gardens recently, I stopped at the Julienne Gourmet Market in San Marino and had the most amazing lemon squares — tart and flaky, and with a filling that had ...