The first step to Katie Couric’s Lemon Chicken is the secret to well-cooked chicken breasts: Pound the chicken breasts with a ...
SUNDAY (Family) -- This simple lemon roast chicken is just right for family day: Heat oven to 375 degrees. Squeeze the juice of half a lemon over a 4½- to 5-pound chicken; put rind in cavity. Place on ...
There's something to be said for kitchen traditions. Roasting a chicken in the oven for hours on a Sunday was always one of ...
Brine the chicken for at least 2 hours, or preferably overnight. Do this in a Dutch oven, stockpot or extra-large resealable plastic bag: Add 1 gallon (4 quarts) cool water to ½ cup coarse salt and ...