Contributor Theodora Kaloudis says, "If you can’t find cutlets or already have whole chicken breasts on hand, just make your ...

Make sure to get some color on your chicken. Searing your chicken before letting it simmer in the sauce is essential for ...

Craving a fresh start in the kitchen? Discover chicken recipes that make healthy routines delicious, simple, and never boring ...

As a food writer and recipe developer, I've made a lot of chicken cutlets in my life. These, however, are genuinely in a ...

"I love that what may seem like overlooked basics—like garlic and peppercorns—have a moment in the spotlight," says Arnold ...

Chicken cutlets are browned and topped with fresh mozzarella and a bruschetta-style topping, making this dish impressive ...

If there’s one ingredient that you can probably find in almost every refrigerator in the U.S., it’s chicken. The ever-so-versatile protein can be cooked in countless ways, making it a favorite with ...

Easy to prepare and bursting with sweet and savory flavors, this recipe makes 10 delicious and generous skewers that everyone ...

Ever made chicken stock at home? It’s so good and not that hard to do, but there’s all of that fat on top. Once it’s chilled, it’s pale and gloppy and greasy and…gross. There is absolutely no way to ...