Try this high-protein dosa recipe for a healthy meal that’s surprisingly satisfying and full of flavor. Made with simple ...

If you have been looking for a perfect hack to get brown and crispy dosas without much effort, here's why sugar works great ...

South Indian Mysore Masala Dosa is a classic delight. And if you are someone who loves making dosas at home, this simple ...

For those who love sweet breakfasts, try making sweet wheat dosas by adding jaggery instead of salt while preparing the ...

Leela Baikadi knows cooks might feel intimidated trying their hand at an Indian dish. The North Abington Twp. resident and native of Karnataka assured they often can make a vegetarian Indian dish with ...

Appam and neer dosa may look similar, but their flavours, textures and cooking styles are completely different. This guide ...

Dosa is a traditional dish from South India. Typically, it is prepared with a batter of rice and dal that requires fermentation for several hours (or overnight) before the dosa is cooked. However, the ...

Email notifications are only sent once a day, and only if there are new matching items. The dosa is to South Indian cuisine what the crêpe is to French food or the tortilla to Mexican fare. It’s flat, ...

Benne dosa is not just another dosa. It is a mood. Anyone who has eaten it at an old darshini in Bangalore knows the smell hits first, long before the plate arrives. Butter sizzling on a hot iron tawa ...

Explore traditional and innovative dosas, complete with coffee pairings and contemporary South Indian flavours ...

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