This Emeril-approved “Sunday supper” is perfect for summer tomatoes.

I couldn’t stop eating it straight out of the pot.

When I’m eating at a world-renowned chef’s restaurant, I wouldn’t expect the items on the menu to be made with only five ingredients or less. If something tastes amazing, I immediately assume it’s ...

Egg salad sandwiches aren’t usually bursting with creativity, but in his new book, Emeril’s Kicked-Up Sandwiches: Stacked with Flavor, chef Emeril Lagasse offers up a healthier version of the ...

Chef Emeril Lagasse is no stranger to the flavors of Louisiana. The iconic chef opened his first restaurant, Emeril’s Restaurant, in 1990 in New Orleans, and has been incorporat ...

The host of his own show on the Food Network, chef Emeril Lagasse gets kids into the kitchen with recipes such as ""Grill-It-Up-a-Notch Ham and Cheese Sandwich"" (a dash of dijon and honey, plus a ...

“Pomegranate is right up there with cranberry as one of my favorite fall flavors,” says the chef, whose new season of Roku’s 'Emeril Tailgates' is streaming now Sabrina Weiss is the Editorial ...

When I'm eating at a world-renowned chef's restaurant, I wouldn't expect the items on the menu to be made with only five ingredients or fewer. If something tastes amazing, I immediately assume it's ...

Add Yahoo as a preferred source to see more of our stories on Google. Getty Images/Allrecipes When I’m eating at a world-renowned chef’s restaurant, I wouldn’t expect the items on the menu to be made ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Getty Images/Allrecipes When I'm eating at a world-renowned chef's restaurant, I wouldn't expect the items on the menu to ...