Tema, March 20, GNA — Ghanaians for generations relied on the use of mortars and pestles to prepare one of their indigenous, well-loved starchy food, fufu. The rhythmic sound of pestles striking ...

Mr Patrick Quansah, the General Manager Engineering of GRATIS Foundation, has asked Ghanaians to have a positive attitude towards the adoption of new technologies especially the fufu machine. He said ...

The traditional method of pounding fufu has suffered a drastic decline since the introduction of the fufu pounding machine and fufu powder, some market women have complained. A number of Ghanaians now ...

In Ghana, the process of making fufu is done by two people; the pounder and the stirrer. But with the advent of technology, the preparation process of the popular delicacy has been made simpler as ...

The Akyem Vocational and Technical Institute (AVTI) in the Birim North District of the Eastern Region has unveiled a groundbreaking innovation - a battery-powered fufu-making machine - during its ...