One of the hottest topics in the food industry today is whether or not foods made using ingredients from genetically modified organisms (GMOs) are safe for human consumption. Related to this ...

Much of the labeling winds up on products that contain ingredients made from four genetically modified foods: corn, canola, soybeans and sugarbeets. Genetically modified foods have been on supermarket ...

Many people avoid “GMOs” at the grocery store, instead selecting foods labeled non-GMO or the organic versions of items from apples to oats, as they are worried about ingesting genetically modified ...

On 4 December, EU negotiators reached an agreement to deregulate plants engineered with new genomic techniques. In this op-ed ...

Whole Foods Magazine recently published a story alleging that there is no evidence vindicating the safety of "GMOs." How well does this claim stand up to scrutiny? The debate over so-called “GMOs” is ...

Genetically modified (artificial) foods or ingredients (GMOs) may be the catalyst to obesity, which could be exacerbating Black women’s health. Researchers have debated the safety and health risks ...

Labels promising “all-natural,” “organic,” “naturally grown,” “non-GMO” and “free-range” ingredients inform shoppers that the food they’re about to consume is certifiably healthy. Or is it? National ...

(CSOs), spanning farmers, scientists, nutritionists, legal and medical practitioners, women and youth groups, has renewed ...

(Reuters) - (This May 28 story was corrected in the seventh paragraph to delete erroneous reference to a genetically modified wheat) California lawmakers on Wednesday rejected a bill that would ...

(Reuters) - A majority of U.S. packaged foods labeled as "natural" and tested by Consumer Reports actually contained a substantial level of genetically modified ingredients, according to a report ...

NAFDAC’s latest remarks aim to counter misinformation, reinforce scientific findings on GMO safety, and underscore the importance of transparency in food labelling for Nigerian consumers. The National ...

Food is essential to the sustenance of life, and ensuring food sufficiency has been a major preoccupation of humanity. Different cultural and scientific strategies to ensure food adequacy and food ...