German food contains a few distinctive favorite ingredients like potatoes, sausages, and the famous sauerkraut. This meat-and-potatoes cuisine isn't too far away from other kinds of home cooking ...

Two ingredients are inherently New Hampshire, and the state’s signature meal draws upon them more than once: maple syrup and ...

underscored that a good piece of meat is the most common dish on both the humblest and the most lavish of tables: Text it is a favourite food of all men, considered the basis of a good dinner, and is ...

For roasting, choose meat that's still on the bone - it has more ... inside the foil will turn crisp skin soggy. FAQs about BBC Food ...

If you're not into spicy food, check out the recipe tips for other flavour ideas. Each serving provides 361 kcal, 44g protein, 30g carbohydrate (of which 14g sugars), 5.5g fat (of which 1g ...

German food is known for its geographic diversity ... American fare includes salads, burgers, pasta and dishes with an array of meat options: veal, lamb, duck, steak and seafood.

Yes, I still eat meat, but in much smaller portions than ... a vegetarian meal that doesn’t feel like a bunch of so-so side dishes. Her flavor-first formulas create dishes that are hearty ...