In 1934—just one heady year after Prohibition was repealed—Esquire magazine, in a civic-minded attempt to reestablish the norms of a long dormant drinking culture, published a list of 10 Worst Drinks ...
This sour cherry gin highball is a refreshing change from the classic gin and tonic and is garnished with frozen Northwest Sweet cherries. Ready-to-drink (RTD) cocktails are the hottest thing on the ...
Add Yahoo as a preferred source to see more of our stories on Google. From Sidecars and Mojitos to Margaritas and Gimlets, here are our favorites. In one of the earliest cocktail books on record, the ...
This mid-century cocktail is a Gin Sour with a nutty kick. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to ...
It’s long baffled me how two of the most essential flavors — sour and salty — came to be associated with bad moods. A sour person is someone to avoid. A sour in the cocktail world, though, is ...
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The tangy ingredient you should be adding to gin & tonics
A couple months ago, I saw Wicked at Metro Private Cinema, a new movie theater in NYC that boasts private screening rooms ...
Add Yahoo as a preferred source to see more of our stories on Google. A great gin is not only a pleasure to drink in a Gin & Tonic; it also adds nuance and interest to cocktails and any other mixed ...
If you’ve been following booze trends in the slightest for the last few years, then you know how fast the ascent of “RTD” has been. Buoyed by the same factors of convenience and simple accessibility ...
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