In the cutthroat world of Michelin starred restaurants, Gordon Ramsay is a food icon who is inextricably linked with aggression and perfection. At home with him, however, comes a softer avatar of ...
1. Preheat your oven to 200°C or gas mark 6. 2. Peel and chop all the potatoes, then put them into a large saucepan of water.
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