As a kid I assumed that the foods my family enjoyed were authentic interpretations of how the rest of the world ate. When my mom made chow mein, I speckled the top of my supper with lots of salty ...

Have you ever seen a recipe title and thought: Say, what? Then, considered the source and immediately wanted to try it? That’s how I felt when I came across Sheet Pan Chow Mein in Hetty McKinnon’s ...

This is not the beloved chicken chow mein of our childhoods — it is a new, improved, and even better version. (It happens to be healthier, too.) I’ve updated this longtime favorite Chinese-American ...

Chow mein — in Mandarin, chao mein — simply means fried (chao) and noodles (mein). It’s no wonder the dish can be found in so many varieties. Cut bones from pork chops. Thinly slice meat (you should ...

This is another dish that demonstrates the Chinese influence on the island. Except for the bean sprouts, there are no "traditional" Chinese ingredients as you would find in authentic stir-fries.

Chicken and Shrimp Chow Mein: A Delicious and Easy Stir-Fry Recipe Looking for a delicious and easy stir-fry recipe that’s perfect for a quick and easy weeknight meal? Look no further than this ...

Cook the noodles according to the package instructions. Rinse under cold water, drain and set aside. In a medium bowl, combine the soy sauce, oyster sauce, hoisin, rice vinegar, brown sugar and water.

For this week's Kitchen Creations, Betty Shimabukuro from the Star Advertiser shares a pork chow mein recipe. You can find the article in today's issue in the Crave Section in her "By Request" column.

10:44, Wed, Aug 27, 2025 Updated: 10:50, Wed, Aug 27, 2025 Mary Berry has shared a quick and easy version of a classic chicken chow mein for busy evenings with the family. It’s a simple stir-fry of ...

In a large pot over medium-high heat, stir together onions, celery, and sprouts. In a small bowl, combine 1 cup of the chicken broth with cornstarch; stir until dissolved. Add to vegetables. Add the ...