Hog guts, anyone? Love ‘em or hate ‘em, you can’t deny that chitlins have a flavor and flair that’s all their own. Here’s what you need to know about the divisive Southern staple: Chitlins (or ...

With chitlins about to make their annual appearance on Thanksgiving, Christmas, and New Year's Day menus, scientists have good news for millions of people who love that delicacy of down-home southern ...

The feces had already been scraped out. Now all that was left to do was to peel away the fatty skin. Lynn Davis sat on a stool by a sink, holding a strand of pig intestines under a cold-water faucet, ...

If someone dared you to eat cooked hog intestines, would you accept the challenge? Well, chitlins (or chitterlings) are just that: the intestines of a pig that are boiled or fried in spices and ...