Add Yahoo as a preferred source to see more of our stories on Google. Discover six delicious ways to prepare bok choy, from roasting to air frying, adding flavor with garlic, ginger, and soy sauce.

Whether you've got baby or mature bok choy, we have lots of ideas for cooking it up into something delicious, including ...

This Bok Choy Stir Fry recipe is quick and flavorful, highlighting the crisp texture and mild, peppery taste of bok choy.

Put “baby” in front of almost any vegetable name, and I am sold. Look how small and cute! And quick to cook! Baby bok choy is no exception, but there’s much more to love about this member of the ...

Note: Use this recipe as a basic guide to stir-frying. Swap out the pork for chicken or beef; use whatever vegetables are in season. Right now the baby bok choy and spinach look good. Later in the ...

Sesame Bok Choy, Yellow Peppers and Onions 2 tablespoons peanut oil 6 heads baby bok choy, each cut in 2-inch pieces 2 yellow peppers, cored, ribbed, cut in strips 1 red onion, sliced 1/4 cup soy ...

There’s no substitute for homemade chicken soup at any time but particularly when sick. This is the soup I make when I’m under the weather. It’s incredibly curative. But as always, flavor first. Even ...

Bok choy isn’t just a pretty leafy green—it’s a nutrient powerhouse with a rich history and endless versatility in the kitchen. From boosting heart health with vitamin K1 to thriving in small garden ...

Add this quick-cooking Chinese veggie to your regular dinner rotation. Nungning20/Getty Images Bok choy is a type of Chinese cabbage with soft, leafy greens, and crunchy, celery-like stalks that is ...