Half litre full cream milk, two tbsp custard powder, three tbsp cold milk, one-fourth cup sugar, one-fourth tsp cardamom powder/elaichi powder, 10 green grapes, 10 red grapes, one small sized banana, ...

Baked custard is a classic and comforting dessert that is perfectly suited for summertime. With a silky, chilled filling and a crisp, toothsome crumb base, egg custard is an elegant but deceptively ...

The custard square has been a long-standing bakery classic in New Zealand (like this shortbread) for generations. It’s popular in Australia, too, where it’s known as “vanilla slice.” But this dessert ...

In this video, learn how to make silky smooth Japanese Custard Purin, a creamy and indulgent dessert that's easy to make without baking. This classic Japanese custard is topped with a rich caramel ...