Delicious Baked Eggplant Parmesan with crispy coated eggplant slices smothered in cheese and marinara. Ingredients • 3 large ...

Eggplant parm, baba ghanouj, eggplant curries, eggplant rollatini — it's all so good! Supple, creamy, substantial, rich, porous, eggplant is a gem. I admit, though, eggplant isn't the easiest to work ...

Oven Roasted Baba Ganoush is a simple and healthy spread that is so full of flavor. It may be your new favorite way to eat ...

Recipes, common varieties, and what to look for at the market. Serious Eats / Getty Images Despite what the eggplant emoji may suggest, European eggplants centuries ago did actually look like little ...

No brining, no salting, no fuss. Just tender (not chewy) and delicious eggplant using a method from chef Yotam Ottolenghi. Simply Recipes / Getty Images I love eggplant, whether it’s stir-fried, ...

Eggplant's meaty texture means it can be sauteed, roasted, steamed, fried, baked and made into salads, fries, dips, gratins, curries, casseroles... How To Cook Eggplant: Recipes, Common Varieties And ...

Chef and restaurateur Christian Petroni is an authority on all things Italian American cuisine, and the Bronx-born Food Network star is plating up his best recipes in his debut cookbook, "Parm to ...