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Though the basic premise of measuring the temperature of meat is simple, that number can easily be misleading if not taken properly.
A meat thermometer is an absolute kitchen must for anyone who cooks meat at home, but are you sure you're using it the right way? Here's what the experts say.
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A meat thermometer is important for knowing if your meat is safe to eat. However, there's a mistake you may be making that could throw off its accuracy.
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“Using a meat thermometer in the thickest part of your meat is the best way to accurately test the temperature,” says Nadeau.