Place chicken wings in a bowl and toss with lime juice. Season with granulated garlic, jerk seasoning, and thyme. Add salt to taste. Cover and refrigerate for at least an hour for additional flavor.

Jerk chicken is Jamaican street food, but jerk has evolved over the years to mean so much more to Jamaica’s heritage. This Jamaican Jerk Chicken recipe is a great easy dinner idea. The preparation is ...

You may primarily associate fried chicken with the American South, but cultures all over the world fry up their own versions of the bird. The seasonings and ...

In a food processor, combine all of the ingredients except the chicken and process to a paste. Put the chicken pieces in a very large bowl and pour the marinade on top. Toss to coat the chicken ...

Chef Andre Fouls shows Hoda Kotb and Kelly Roland how to cook up some island flavor for dinner with a delicious meal of curried chicken and plantain croquettes. Chef Fouls shows the entire process of ...