Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to share a recipe for spicy Korean beef and cucumber appetizers. Combine cream cheese, green onion, cilantro and soy sauce in small bowl ...

Spicy Korean fried chicken is double-fried for crispiness, then coated in a spicy gochujang sauce. A delicious combination of heat, sweetness, and crunch. Ingredients: Chicken wings, cornstarch, flour ...

"Marry me chicken is sautéed chicken in a creamy sun-dried tomato sauce. You can serve it with pasta as suggested or on its ...

This recipe has been updated. I was introduced to Korean rice cakes, a.k.a. tteok, at Momofuku Ssam Bar in New York around 2013. I worked in the restaurant group’s corporate office at the time, and ...

This quick cucumber stir-fry is bulked up with savory and spicy ground beef for the ultimate light summer lunch. Ji Hye Kim is the award-winning chef/owner of Miss Kim in Ann Arbor, MI. Named one of ...

Made in the style of Korean sujebi, this nourishing soup has a base similar to traditional chicken soup with the addition of cabbage, potatoes, scallions, and soy sauce. The handmade noodle dough is ...

In this sweet and spicy Korean fried popcorn chicken served with radish pickles, crispy chicken is finished with a zesty ...