Emily Kim has been teaching people how to cook Korean food for 13 years through her popular YouTube channel, Cooking Korean Food With Maangchi. (Emily Kim) Love kimchi? Why not try making it at home?

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Internet cooking sensation Emily Kim never saw it coming. But in 2007, Kim, then a counselor at a non profit organization with what she considered the cooking skills of a Korean housewife, listened to ...

Since Maangchi (real name: Emily Kim) started her channel in 2007, she’s uploaded hundreds of recipe videos, demystifying Korean food for a global audience. The “global” part isn’t an exaggeration: as ...

Born and raised in South Korea and now living in New York City, Maangchi is the founder of a popular Korean cooking website. In this delightful collection, she showcases the variety and breadth of ...

We challenged resident Bon Appétit supertaster and test kitchen director Chris Morocco to recreate Maangchi's Budae Jjigae, sometimes also known as Army Base Stew or Korean Army Stew. The catch? He'll ...

Before I got into cooking several years ago, I used YouTube primarily to listen to classical music or learn how to play certain pieces on the piano, such the Chopin Polonaise in A-flat. Now the ...

I especially like it on Sundays, when I can slice the meat in the morning after breakfast and keep it in the garlicky, pear-sweetened soy marinade all day. By Sam Sifton Good morning. I once spent an ...

Love kimchi? Why not try making it at home? That’s how Emily Kim, a.k.a. Maangchi, feels about it. She’s shared countless kimchi recipes on her popular YouTube channel, Cooking Korean Food With ...