Sheera is one of the most loved traditional Indian desserts, known for its rich texture and comforting taste. Usually prepared with semolina, ghee, sugar, and milk or water, this simple sweet dish has ...

Brighten up your breakfast with Chef Sanjyot Keer's Mango Walnut Sheera that's packed with omega-3 fatty acids. You can swap the sugar for healthier options like jaggery, coconut sugar or honey. If ...

Mango sheera is a unique take on traditional sheera made with the seasonal fruit. If your mom is an incurable sweet tooth and loves mangoes, this is the perfect recipe for you to make on Mother’s Day.

It is traditionally made with semolina, ghee, sugar, and milk or water. Mango gives this dessert a fresh and seasonal twist. It also gives sheera a soft golden colour and creamy texture. Sheera is one ...