Many small meat producers have a hard time getting their animals processed. A group of farmers and local food advocates is trying to help by... Nowadays consumers are more willing to pay extra for a ...
Pressure is mounting for a review of the labelling of meat from animals slaughtered without pre-stunning, with a recent petition having attracted over ...
Australian cattle slaughter in 2025 was the third highest on record, with an estimated 9.341 million processed in 12 months.
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