In some circles, the term “pale lager” seems to have gotten a bad rap. If ever there was a legitimate reason for that, it was the style’s association in the minds of many with mass-produced beers from ...

Pale ale and IPA beer drinkers are more likely to be risk-takers and sensation-seekers, according to a new study. Despite ale drinkers being perceived as calmer than their lager cousins they still ...

In a world of hoppy, juicy, hazy IPAs, mouth-puckering sour beers, and bold, robust, oaky, bourbon barrel-aged stouts… sometimes you want a respite. And by that, we mean a simple, no-frills, ...

Motorhead have kept their alcoholic empire growing with yet another signature beer. Having already treated fans with Bastards Lager, Motorhead now offer a brew for the fan who needs a high dose of ...

Last month I reviewed some very heavy oak-aged beers. So, as part of the exhaustive “research” that goes into writing a world-class beer column, I spent a good deal of extracurricular time, shall we ...

When you’re cooking with beer, which beer should you use? Sometimes, it’s right there in the name. When you’re making a Stout and Shiitake Pot Roast or a Malted Chocolate and Stout Layer Cake, there’s ...

Today, the Brewers Association released its annual update to craft beer “style guidelines,” an always-important announcement due to the ways it affects eligibility for awards at the BA’s own Great ...