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1. Sterilize 1-quart jar and lid. Set aside. 2. Place peeled, whole eggs in jar and set aside. 3. In medium saucepan, simmer vinegar, water, sugar, garlic, onion and pickling spices for 10 minutes.

Prep Power You can hard-boil eggs, then refrigerate in shells for up to a week. Also, assemble the pepper relish and refrigerate for up to three days. NUTRITIONAL INFORMATION (per serving): About 305 ...