Replete with high-gloss, high-glam food photography, Lee's debut looks like a sophisticated cookbook, but closer inspection reveals that most recipes offer little a neophyte couldn't figure out for ...

On those super busy days when you just don’t have time to cook at home, but eating out is too expensive, “semi-homemade” — combining quick-service food with home cooking — is a great way to merge the ...

Using all pre-made ingredients makes this a cinch. As has been the case with past viral TikTok recipes that yield millions of views and searches across social media, the latest dish that creators are ...

On those super busy days when you just don’t have time to cook at home, but eating out is too expensive, “semi-homemade” -- combining quick-service food with home cooking -- is a great way to merge ...

In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected ...

With these delicious dessert recipes that lean on box cake mix, no one will know you had a little help from the baking aisle.

There is nothing like the smell of freshly baked cinnamon rolls! I love how great they smell but let's be honest who has the time to make the dough from scratch these days. Today we are sharing this ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. If you’re not the best baker in the world, the idea of being asked to bring ...

Taunton Press' Fine Cooking magazine celebrates its 15th anniversary with a new design for its magazine and Web site (finecooking.com). New columns (including "The Good Life," nutrition-focused ...

If you prefer your salad with even more beans, this Middle-Eastern-inspired recipe is a great one to try. It features garbanzo beans, black beans, mint, parsley, onion, and grape tomatoes and a quick, ...

Looking for a quick plot summary? Here’s the plot: "In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for ...