"A 50/50 mix of hot water and dark rum, a little butter, and a sprinkle of brown sugar, all spiced with cinnamon, nutmeg, ...

If you’re still planning your vegan Christmas side dishes, put this Spork Foods recipe on your menu. Creamy dairy-free onions baked with a crunchy whole wheat topping may just steal the show at your ...

Pasta with garlicky bread crumbs, eggplant and tomatoes is everything you want in a colorful weeknight dinner. By Melissa Clark My teenage daughter, Dahlia, likes to snack on flakes of sea salt, ...

1. Combine the bread crumbs in a small saucepan with the garlic and 2 tablespoons olive oil. Stir to coat well; there should be only a light trace of oil in the bottom of the pan. Season with a pinch ...

Bread crumbs are the new kale. Well, maybe not — but they are pretty terrific. Toasted with garlic and olive oil, they can lend a textural and flavorful crunch to a variety of foods. You’d never know ...

Lightly beat the eggs in a bowl. Add teh parsley, garlic, Parmesan, bread crumbs, salt and pepper. Stir to combine. heat the oil in a small, nonstick, ovenproof skillet. Swirl the oil in the skillet ...

Spice up a simple, fresh pasta with homemade breadcrumbs for a dish that will satisfy the whole family. "This is one of those elemental yet marvelous pastas made from almost nothing but a cook's ...

Bread nights hit different when the house smells like something warm is in the oven. These from-scratch bread recipes will ...

In this special weekly feature, “Today” food editor Phil Lempert brings you recipes “stolen” (with permission) from notable restaurants across America. See how much fun you can have (and money you can ...

Old-fashioned bread has a way of making the kitchen feel warmer and more welcoming. These are the kinds of loaves that filled homes long before mixers and shortcuts, relying on simple ingredients and ...