Heat transforms ordinary ingredients into extraordinary experiences, and I’ve learned that the perfect spice level isn’t ...

Thai cuisine. You’re going to love this dish! ✅Ingredients • 12 ounces bowtie pasta • 1-2 teaspoons crushed red pepper flakes ...

This delicious olive mixture was inspired by David Tannis, a professional chef for over 30 years in such highly regarded ...

Adrienne and Yanni Tassou prepared a spicy seafood dish perfect for the fall, paired with a Banana Royalty cocktail made with ...

Research has found that people who regularly eat spicy foods have a 14% lower risk of premature death and burn an extra 50 calories per day.

From fun twists on fair classics like the South of the Border Stuffed Turkey Leg (a turkey leg stuffed with Mexican street ...

Many years ago, I became a Phaal Curry Monster, meaning I was brave (and dumb) enough to accept a restaurant’s challenge to eat a plate of chicken drenched in curry made of the spiciest peppers on ...

Spicy food can also make you feel downright euphoric, courtesy of a rush of endorphins and dopamine. That surge of mood-boosters is essentially your body trying to compensate for the perceived pain, ...

Spicy food is not just a fad in the restaurant industry—it's a consumer shift that's here to stay, restaurant industry experts say. "Every type of food business has seen the impact of the rising ...