Lake trout are abundant, fun to catch, and, contrary to popular belief, make for great eating. If handled and prepared properly, the meat is mild and flakey without a trace of “fishiness.” While it ...

What starts as a quiet morning of solo fishing turns into an unexpected adventure when Maverick meets a friendly local who ...

Paul Kahan has garnered the praise of many who claim him to be one of America's most influential working chefs. In 2018, his cookbook Cheers to the Publican, Repast and Present: Recipes and Ramblings ...

I love getting away to the country, or, as we say in Australia, “going bush,” says chef Pete Evans in My Grill (Weldon Owen). Whether I’m on a surfing holiday or exploring a national park, the chance ...

Nothing tops of a good day of fishing like putting those fresh lake trout on the grill! Mad Dog & Merrill are going to show several different ways to season and grill lake trout! Trump's new White ...