Bhang, which is dubbed as a nectar by the Vedas is widely consumed during Shivratri. The drink has is often linked to Lord Shiva and Puranas actually speak about the Lord's affinity for Bhang. Let's ...

Lord Shiva, or Bholenath, as he is fondly called, prefers to dwell in a simple existence and is pleased with milk and milk-based sweets. One of the most frequent offerings made for Lord Shiva is ...

Maha Shivaratri is mentioned in several puranas, like the Skanda Purana, Linga Purana, and Padma Purana. There are many mythologies associated with why Shivaratri is celebrated. Some people believe ...

Hot chocolate is much more than just a beverage. Filled with a warm feeling and a cosy hug, the winter essential is a must-have. If you’re a foodie looking for the best hot chocolate in Chandigarh, ...

The Union Budget 2025, presented by Finance Minister Nirmala Sitharaman, includes a wide range of reforms, including new tax slabs, GST, and new allocated budgets for different sectors. Focusing ...

Sattu Chilla is a common and wholesome breakfast choice in many regions of India. Rich in fibre, protein, and other essential components, these savoury crepes are made with roasted gram flour (sattu).

Mumbai is the best place to celebrate global festivals, that too, while maintaining an authentic taste. If you want to get a taste of the festive treats of Chinese New Year, don’t look further than ...

AS WE SLITHER into the Year of the Snake, food trends are about to get clever, strategic, and full of hidden surprises. Just like the Snake—mysterious, adaptable, and always one step ahead—this year’s ...

Idli, the soft and fluffy South Indian staple, are traditionally made using an idli maker or steamer. However, you can still enjoy this delicious dish without the conventional equipment using simple ...

Food is truly a way to say “I love you” in so many little ways. For a cosy and romantic date, the love-themed menus at the top cafes and restaurants in Mumbai always go the extra mile to make your ...

Trincas, considered an institution on Kolkata’s bustling Park Street, embodies the city’s rich history and evolving lifestyle and has shaped generations of memories for Kolkata’s residents and ...

Masala dosa is more than just a dish; it is a culinary icon that has transcended regional boundaries to become one of India's most beloved foods. Its crispy exterior, soft potato filling, and aromatic ...