Mix the batter. In a large bowl, sift all-purpose flour with sugar, baking soda, cinnamon, and salt. Stir in finely diced ...
It actually tastes like apples. Thanks to shredded and cubed apples in the batter, every bite is packed with apple flavor. It’s light and not too sweet. By choosing the type of apples you use, you can ...
When we’re looking for a simple but impressive cake recipe that couldn’t be easier to make, we turn to this recipe. Apples will always be a recurring character in many of our favorite fall recipes, ...
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Light Apple Cake

To make the light apple cake, first carefully wash the apples. Cut the apples into quarters (1), remove the central core part (2), and then slice them thinly without peeling (3). Transfer the sliced ...
Hannah Sattler’s honey-glazed caramel apple muffins are the High Holy Day value-add you didn’t know you needed. “This recipe is a great addition to your Rosh Hashanah table,” Sattler, co-owner and ...