People are always looking for shortcuts and hacks in the kitchen. If you make baked potatoes as a side dish or main meal, loaded up with various toppings, you've probably experimented with how you can ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. As an enjoyer of large, elaborate steak dinners, ...

Four baked potatoes resting on a rack in Amagansett, N.Y. Preheat the oven to 350 degrees Fahrenheit and place a sheet of heavy-duty aluminum foil on the bottom shelf of the oven in case any of the ...