The "2-2-1" method is a timing sequence used when smoking ribs. It involves two hours of smoking the ribs uncovered, followed by two hours of wrapping them in foil, and one hour of cooking them ...

Short on time but still want that classic smoked rib flavor? In this no-fuss guide, I’ll show you how to smoke pork ribs in under 2 hours—without cutting corners on taste. With the right heat ...

When it comes to smoking ribs, the 3-2-1 rule all but guarantees quality. By smoking them for three hours unwrapped, two hours wrapped, then one hour unwrapped with a barbecue sauce glaze, you get ...

Tender and juicy barbecue ribs with sauce on plate - Samantha's clicks/Shutterstock "The 3-2-1 method breaks into three phases," she explained. "Three hours of low-and-slow smoking to build bark ...