war officer featured in Charleston Magazine - Charleston, SC. Capturing South Carolina style, character, and beauty for more than 40 years, Charleston magazine is the authority on living well in the ...

Set up grill with an elevated grate. Preheat to 500°F. Season steaks with rub or salt and pepper and allow to come to room temperature for 30 minutes. Grill steaks for two minutes on each side. Grill ...

To commemorate Charleston’s 40th anniversary, we honor 40 influential people and groups whose vision, passion, focus,... Meet Scott Watson, the new leader of the Office of Cultural Affairs, and learn ...

1. Boiled Peanuts No other handwritten roadside sign brings us to such a screeching halt. Many non-Southerners are startled at first by our love for damp peanuts so tender they eat like beans (peanuts ...

Many Charleston homes wow with their “good bones,” their strong architectural integrity and classic lines. Others boast a distinguished pedigree and historical gravitas, thanks to so-and-so-president ...

For Ed and Claire O’Bryan, the ninth time was the charm. The couple, who has lived in eight homes in the Charleston area over the years, had yet to find the perfect one in which to raise their young ...

Ruins of the Cathedral of St. John and St. Finbar on Broad Street Fire is the friend of no city; in Charleston it has often been a menacing enemy. Conflagrations destroyed neighborhoods in 1740, 1778, ...

Katie Stagliano, Katie’s Krops founder When nine-year-old Katie Stagliano of Summerville planted a cabbage seed for a third-grade project, she never imagined it would grow to giant proportions. Nor ...

CM: Fleet Landing is known for giving back to the community, can you tell us more about that? WN: Over the past two decades, we’ve given well over $1 million in gifts and in-kind donations. Some of ...

Mad Park founder Stephanie Harvey and A Touch of Speed founder Eboni Thompkins-Webber work at The Ripple Fund’s nonprofit incubator in The Cigar Factory. The running of a nonprofit involves some basic ...

The Party: Charleston Collegiate School invited parents and other guests to make waves for a good cause at the Charleston Yacht Club during its 28th annual gala.The sold-out soiree included live and ...

Saute onion over low fire in half of the butter until soft but not brown. Add the crab meat and heat. Heat the milk in the top of a double boiler, but do not boil. Add the crab meat mixture and the ...