British oat milk maker Minor Figures has partnered with Wildfarmed to launch its first barista-style product with ...

Israeli food tech startup Celleste Bio has developed a cell-based chocolate-grade cocoa butter at an EU-backed innovation ...

Italian non-dairy cheese maker Dreamfarm has expanded into supermarkets in France, bringing its suite of innovations to the ...

Investment drives launch of Phytalix®, a new broad spectrum biofungicide delivering practical, sustainable disease control for farmers globally.

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...

US plant-based meat startup Tender Food has turned into a larger tech company, Lasso, which has raised $6.5M for its ...

In Cebu, Philippines, 14 hotels have received an A grade for sustainability after pledging to increase plant-based options on ...

Australia could be a global hub for food tech and biomanufacturing, but only if the government backs the industry through ...

The US will introduce plant-based meals and snacks in the military in 2027, in response to requests from service members.

Nigel Sizer, the new CEO of the Good Food Institute, discusses the current predicament of alternative proteins, the ...

UK startup The Pack and Germany's MicroHarvest have teamed up to roll out vegan dog treats featuring the latter's microbial ...