Michael Toscano’s counter-service stop delivers one of Charleston’s simplest pleasures: a porchetta sandwich done right. The ...

Taste Charleston’s soulful side where Gullah flavors, fried chicken, and Southern love make every meal feel like home.

The lawsuit claimed the establishments misrepresented where they sourced their shrimp, and that many were imported, not local, as advertised. The lawsuit was based on a study done by SeaD Consulting, ...

One South Carolina restaurant has become quite well known for its take on regional Southern classics, including buttery ...

West Coast chain Lucille’s Smokehouse BBQ is famous for its slow-smoked, old-school Southern fare. “I’ve gone here for years.

Chef Anthony Marini might serve the best sandwich in Charleston. Since opening The Pass downtown in 2021, legions have flocked to 207 St. Philip St. for sandwiches.

Chicken and Dumplings is the perfect weeknight dinner and can be made in under 40 minutes. Deli-roasted chicken, cream of chicken soup, and canned biscuits make this recipe extra easy.

The buffet includes hash over rice, which is a South Carolina specialty you won’t find everywhere. Everything is served family-style, and people pile their plates high without apology. The dining room ...

North Charleston had the highest eviction rate in the country in 2016. Charleston County has taken steps to address the issue with a housing court program.

Culture is at the core of one Charleston chef’s cooking and now she’s winning awards and making history doing it.

Dozens of festivals are planned around South Carolina for November, recognizing pecans, vintage automobiles and the outdoors.