Black tea is the most-consumed tea across the globe. It’s the base for beloved beverages like masala chai, Thai tea and boba ...

Green tea is a top mood booster. Its amino acids (l-theanine and arginine) and antioxidants (like EGCG) support brain and gut ...

Tea plants are known for their ability to accumulate aluminum (Al), a trait that is beneficial for growth at optimal levels ...

"Generally, the more oxidized the tea, the longer and/or hotter you want to steep the tea," Richolt says. "With white and ...

We often obsess over expensive face creams and serums to get that forever youthful glow, but somewhere around the late 30s, ...

A research team reveals how differences in flavonoids, amino acids, and lipids shape the unique flavor profiles of three tea cultivars—‘Shuchazao’ (SCZ), ‘Huangkui’ (HK), and ‘Zijuan’ (ZJ).

Camellias are popular evergreen plants known for their winter blooms and glossy leaves. Proper care includes planting in acidic soil with morning sun, regular watering, and fertilizing after blooming.

Watch the Caffeine. Some teas, like green and black tea, naturally contain caffeine. So, if you’re sensitive to caffeine, you ...

College students are well acquainted with caffeine consumption in day-to-day life. But what if we realized there was a better ...

Matcha’s vibrant green color and smooth, frothy texture are the result of centuries of refinement in tea preparation techniques, which began in China and were perfected in Japan. In recent years, no ...

The extended summers, delayed monsoons and shorter winters — collectively featuring a warmer climate — are triggering pest infestations across tea estates in Bangladesh and India. Entomologists have ...

The arrival of spring may herald warmer, drier days (La Niña willing), but for more than 4.6 million Australians, it also marks the beginning of hay fever season. Also known as allergic rhinitis, hay ...