In this episode of In the Kitchen with Matt I will show you how to make chocolate magic cake. This chocolate magic cake recipe is easy to make using only 6 ingredients. Why is it called a magic cake?

Complete with caramel sauce, this autumnal pumpkin flan brings an irresistible twist on the creamy dessert classic.

El Taco Real is the Hammond classic locals pass down through generations for from scratch plates and steady family warmth ...

Pastry chef and prodigy Justin Lerias doesn’t quite realize their edible works are comparable to the best in the world.

Colorado buffets turn dessert into an art form with chocolate fountains, gulab jamun, and endless sweet surprises ...

Which baked goods should you seek out in New York? We gathered six experts to make a list of the most innovative and ...

Save room for that creme brulee – it truly justifies the journey. The Walnut Creek location benefits from its position in this upscale East Bay community. Situated in the heart of downtown at 1444 ...

Seafood gets the Gutiz treatment with dishes like their Shrimp & Scallops, where the delicate seafood is sautéed and served over linguini with a red tomato and basil pesto sauce. It’s the kind of ...

There are vanishingly few great coffee smoothies in New York City, but the Espresso Yo’ Self ($12) at Hibiscus Brew is one of ...

A new bakery bringing classic Cuban desserts has opened in Port St. Lucie. La Rubia Cuban Bakery is owned by Juan Marrero and ...

Nine months after Rosewood Hong Kong unveiled the instant-hit Hokkaido custard flan, the hotel’s afternoon tea lounge, The Butterfly Room, is here with a new alluring flan flavour under their belt.

To celebrate World Coffee Day, Richmond's cult-favourite tart shop Tarts Anon will be giving away 100 of its newest creation — the espresso custard flan — free with coffee purchases. The one-day-only ...