Rich, savory flavor runs through every Frikadeller—classic Danish meatballs that bring cozy, everyday comfort to the table.

Discover the savory world of Danish cuisine with Chef Bryan Woolley’s delectable Frikadeller recipe. These Danish meatballs are a symphony of flavors, blending lean ground beef and pork with a secret ...

This canned biscuit danish recipe is perfect for breakfast or a quick snack. These are also a fun treat to share at school or ...

In a splendid reflection of cultural priorities, count on the Danes to assign a bowl of soup as a measure of linguistic ability. For us well-intentioned yet decidedly non-Danish spouses and friends ...

Mash the potatoes and parsnips with butter, gradually adding the strained warm milk. Season with salt and pepper, horseradish cream and mustard, then top with the sliced spring onion. Serve with bacon ...

According to the Danish food agency, there is still uncertainty among chefs and kitchen workers about the management of norovirus. A Danish Veterinary and Food Administration (Fødevarestyrelsen) ...