In a large bowl, mix the batter with the fried veggies and the salt. Smear a paniyaram pan with ghee or oil and fill the ...

Kokum (Garcinia indica) and tamarind happen to be very popular sour fruits in Indian cuisine for their taste and ...

Discover the ancient Indian tradition of hanging lemon and chili strings outside homes and businesses. This potent charm, ...

Makar Sankranti preparations are underway. People are preparing sweets and gathering ingredients for offerings to Surya Dev.

It is called Mangal Dosha by astrologers of different schools when Mars happens to be placed in certain houses of the birth chart, and particularly in houses pertaining to partnership and ...

Ghee is highly valued in Ayurveda as a Rasayana, promoting youth, vitality, and longevity. It helps balance the Vata dosha, ...

Cognitive overload isn't a personal failure but a result of the life we now lead, and meditation offers your body a reset ...

By combining these skincare rituals with yoga and healthy eating, Shahnaz Husain believes anyone can unlock a 'flawless' ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Emeril Lagassé is an American celebrity chef, restaurateur, television personality, and cookbook author. He has an eponymous restaurant, a test kitchen for cookbook and recipe development, and a ...

A duo of honey and sherry vinegar transforms roasted root vegetables into a sweet-meets-savory side dish. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several ...