Each manual includes tools that national authorities can use to assess current capacities, identify gaps, and plan priority ...

The world simultaneously grapples with the need to produce more food and the need to curb greenhouse gas emissions from the agricultural ...

A new study published in Therapeutic Innovation & Regulatory Science provides crucial insights into the design and implementation of multi-national observational studies for post-marketing drug safety ...

Drought, unseasonal rains and shrinking farmland are projected to cut production by 4.2 percent this fiscal. This could push ...

At a time of growing food insecurity, a Canadian research team has created a new instrument for determining how plentiful, affordable and healthy the food sold in grocery stores is.

Next gen weight-loss medications are powerful — but eating too little can put some patients at serious nutritional risk.

What happens when people have reliable access to healthy food, including through programs such as SNAP? It turns out, a lot – better health and lower health care costs. The evidence is ...

RFK Jr. said the president eats "really good food" when at the White House, but eats McDonald's and candy when on the road.

UW Extension’s statewide needs assessment found that worsening drought and climate extremes as the top challenge.

The US Department of Agriculture announced a recall of thousands of pounds of chicken products from a Georgia-based company after finding potential listeria contamination.

Background IBD is characterised by recurrent flares, but evidence on whether modifiable dietary factors influence flare risk ...

President Donald Trump’s fondness for fast food sparked lighthearted commentary this week from Health and Human Services ...