From ancient traditions to unique ingredients, these spirits offer a glimpse into the cultures and people behind some of the ...

A new generation of Canadian distillers is experimenting with prairie grains, peat smoke, unusual casks, and a remarkable amount of freedom.

According to Patz, each of the four spirit types features whiskeys mashed, fermented, and distilled by Redwood Empire, in addition to sourced whiskeys. A full 100% of the American single malt came ...

Built from 8.5, 10 and 19-year-old bourbons, Immaculata 2026 offers a glimpse at how Preservation is blending its own whiskey ...

Wildfire threatens crops and wineries in Summerland, exposing gaps in support for an agricultural sector already battered by ...

Hotels, restaurants and industry partners are eager to welcome visitors but, if you can't travel, consider buying online gift ...

If you're looking for a whiskey (or whisky) that's well above bottom shelf but won't break the bank, these bottles offer high ...

For 70 years, Maker's Mark bucked industry trends by eschewing age statements on its bottles. The distillery focused on consistency, stating its whiskey was "aged to taste, not time."  However, the ...

An interactive booth offering local drinks on tap opened on the first floor of Niigata Airport on Aug. 19, giving visitors ...

ASBURY PARK -- The city's newest restaurant is ready to open, and its name — Esquina No. 525 — is a tribute both to its prominent location and a cuisine that is new to the Shore. The word esquina is ...

If you are looking for the perfect gift for the discerning whisky, wine or booze lover in your life, you have come to the right place. From Father’s Day to ...

From Highlands to Lowlands, and from Speyside to Campbeltown and Islay, the Scottish Daily Express brings you the latest news, views and updates from across the Scotch whisky industry ...