CNN spoke with three-Michelin-starred chef Massimo Bottura about Italian cuisine becoming the first gastronomic style ...

Start by frying the two whole garlic cloves in olive oil, infusing the fat with flavor, then remove the alliums and add the ...

UNESCO has officially recognized Italian cuisine as an Intangible Cultural Heritage of Humanity, making it the first national ...

To make the most out of your Italian meal at a restaurant, make sure the menu includes this drink. It can tell you a lot ...

Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes. The U.N.'s cultural ...

Going farther south, if you’re in Italy, and much further east, if you’re in West Fargo, the linguini pesce ($23) is all ...

Walking into this Indianapolis landmark feels like stepping back in time to when Italian immigrants first brought their ...

In Turin, Italy, Guido Gobino and his son Pietro are preserving artisanal chocolate traditions for the next generation while ...

As a child growing up in Italy, Lidia Bastianich recalls seeing one particular cookbook in just about everyone’s kitchen. It ...

Over the years, Lidia Bastianich has shared many tips that helped home cooks capture the ethos of Italian cooking at home.

Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes. The U.N.’s cultural agency gave foodies on Wednesday another reason to celebrate their piz ...

These Maryland Italian spots keep things simple, letting slow-simmered red sauce and familiar recipes do all the talking.