Controversy has erupted over the "4,000 Korean won kimbap" sold at a representative Jeju festival. On the 13th of last month, ...

The lion’s share of terms of Korean origin have been added within the last four years, with a total of 48 Korean loanwords now listed in the OED ...

Publix has a great selection of international food items to satisfy every taste bud. From lemon curd to tagine, here are some ...

We've got tons of ways to bake with fall's best fruit, including pies, cakes, crumbles, donuts, and more. French chef Benoît Guichard shares a classic recipe for the favorite French dessert, complete ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Kim Wehby is a copy editor with over a decade of experience in the food and beverage space, including a senior editorial role at People Inc. Food Studios. She's edited and developed content for Food & ...