Steak ‘n Shake is flexing its patriotism, promising the biggest display allowed. The Indianapolis-based burger chain is raising the American flag over each of its restaurants, the company announced.

Now, Luis Diaz and Eduardo Cavala have come to Portage, opening Tequila‘s, a Mexican restaurant and cantina near The ...

The new lineup of handhelds includes the Bodacious Bourbon Burger, which combines melted gouda cheese with a bourbon bacon ...

For some that may mean creating a restaurant with an unforgettable style or a themed experience or even a location that makes ...

New restaurants are always opening and closing, whether they’re locally owned or chain dining spots. One area of town, the ...

The Conran Collection became D&D, and is now Evolv. One E. It has a new CEO in Martin Williams, ex-Gaucho and M Restaurants, ...

The fourth location for the Fort Worth area’s original craft barbecue restaurant is off Interstate 20 in booming Weatherford.

There’s no shortage of places to eat in La Plagne, with good options spread across the resort’s 11 different villages and on ...

Upmarket steak restaurant Hawksmoor is moving into the Gothic splendour of the grand dining room at St Pancras London hotel.

Cuisine: Dating back to 1955, Joyce’s Coffee Shop in Northridge serves many of the classics for breakfast and lunch. No ...

Explore Wyoming’s hidden culinary gems-locals swear these hole-in-the-wall restaurants are worth every mile for flavor-packed ...

Bojangles, a "Southern chicken" chain, is set to open its first Michigan location near Grand Rapids by the end of 2025, according the company. The North Carolina-based company operates 850 stores in ...