“Creatine supplementation may help improve recovery in the brain and spinal cord after a concussion or spinal cord injury. It ...

The controversy over Apeel’s invisible food coating is dividing shoppers and sparking questions about transparency, organic ...

Explore Italian beef’s rich history, classic Chicago preparation, and the exciting rise of delicious vegan alternatives.

A digital vegan loyalty program is about to launch in Los Angeles, giving members access to discounts, rewards, and exclusive ...

Before December 2023, the phrase “Dubai chocolate” probably wouldn’t have meant much beyond chocolate eaten in Dubai. But today, it’s instantly recognizable as a rich, indulgent treat filled with a ...

King Charles visits a vegan chocolate shop, McDonald’s retires the McPlant in Austria, scientists unlock a key to making ...

McDonald’s Austria just removed the McPlant burger from its menu. What does the future of McDonald’s vegan burger look like ...

From access to fresh, nutritious food to pollution levels, here’s what separates the country’s healthiest states from the ...

Tennis star Iga Swiatek’s favorite childhood meal—pasta with strawberries and yogurt—has gone viral during her Wimbledon 2025 ...

Spanish cities like Alcorcón are spearheading a plant‑based revolution, linking public health, climate action, and food ...

Beans are one of the most versatile and nutritious plant-based ingredients. They’re packed with protein, fiber, antioxidants, vitamins, and minerals. Traditionally, baked beans on toast are made with ...